Eleven Restaurant and Lounge in Williston 58801American Restaurants
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American Restaurants in Williston, ND 58801

Eleven Restaurant and Lounge

408 1st Ave E.

Williston, ND 58801

(701) 572-0544

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Product - Eleven Restaurant and Lounge in Williston, ND American Restaurants
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Dinner Menu

  • Appetizers

    • Crab Cakes

      Maryland Jumbo Lump Crab

      $14.00
    • Caprese

      Buffalo Mozzarella, Roma Tomatoes Basil & a Balsamic Reduction

      $14.00
    • Baked Brie

      Seasonal Fruit & French Baguette

      $16.00
    • Shrimp Cocktail

      House Zesty Cocktail Sauce

      $22.00
    • Charcuterie

      Seasonal Imported Cheeses House-Cured Meat

      $22.00
    • Clams or Mussels

      Chardonnay Butter Sauce

      $18.00
    • Grilled BBQ Shrimp

      Smokey Bacon BBQ Glaze

      $22.00
    • Ahi Tuna

      Pepper-Crusted Tuna Rice & Sweet Chili Sauce

      $19.00
  • Soup & Salad

    Ranch, Bleu Cheese, French, Caesar, Honey Raspberry Vinaigrette, Italian, Honey Mustard, Greek Feta, Balsamic, Mandarin, Oil & Vinegar

    • The Williston Wedge

      Tomatoes, Bacon, Gorgonzola Crumbles, Bleu Cheese Dressing

      $12.00
    • House Salad

      Mixed Greens, Cucumbers, Tomatoes, Onions & Carrots

      $9.00
    • Oriental Chicken

      Bangkok Peanut Sauce Chicken Mandarin Dressing, Won Tons

      $12.00
    • Seafood Chowder

      $7.00
    • Soup de Jour

      $5.00
    • Caesar Salad

      Romaine Lettuce, Parmesan, Croutons Caesar Dressing

      $12.00
    • House Side Salad

      $3.00
    • Caesar Side Salad

      $3.00
  • Pasta

    Served with Garlic Bread

    • Lobster Ravioli

      Lobster Bisque Sauce

      $27.00
    • Three Cheese Ravioli

      Parmesan, Ricotta & Mozzarella Creamy Vodka Sauce

      $18.00
    • Shrimp Scampi

      Chardonnay Garlic Butter Sauce

      $25.00
    • Vegetarian Pasta

      Mixed Vegetables with Linguini Tossed In a Natural Sauce

      $16.00
    • Blackened Chicken Pasta

      Blackened Chicken, Bell Peppers Garlic Cream Sauce

      $24.00
  • Seafood

    No Substitutions

    • Grilled Lobster Tail

      Drawn Butter & Rice

      $38.00
    • Salmon

      Grilled, Raspberry Sauce & Rice

      $30.00
    • Pan Seared Scallops

      Mushroom Risotto

      $34.00
    • Walleye

      Potato-Crusted, Pan Seared & Rice

      $28.00
    • Coconut Shrimp

      Spicy Marmalade & Rice

      $32.00
    • Seabass

      Chef's Choice

      $35.00
  • The Steaks

    • 22oz Porterhouse

      $56.00
    • 8oz Center Cut Filet

      $48.00
    • 8oz Culotte Sirloin

      $19.00
    • 14oz USDA Prime New York

      $50.00
    • 10oz Beef Ribeye

      $33.00
    • 10oz USDA Prime Beef Ribeye

      $29.00
    • 16oz Bison Ribeye

      $50.00
    • 8oz Top Sirloin

      $24.00
  • Enhancements

    Add to any Entrée

    • Grilled Lobster Tail

      $30.00
    • (2) Crab Cakes

      $21.00
    • (3) Scallops

      $21.00
    • (3) Coconut Shrimp

      $9.00
    • Oscar

      Crab Meat, Asparagus with Béarnaise Sauce

      $12.00
    • Creamy Horseradish

      $3.00
    • Sautéed Mushrooms

      $5.00
    • Caramelized Onions

      $3.00
    • Blackjack Sauce

      $3.00
    • House Smoked Bacon

      $5.00
    • Crusted Bleu Cheese

      $5.00
    • Béarnaise Sauce

      $3.00
    • Hollandaise Sauce

      $3.00
  • Entrees

    Choice of (1) A `la Carte Item

    • Pan Seared Duck Breast

      Onion Fricassee

      $28.00
    • Lemon Garlic Chicken

      Dusted with Flour & Pan Seared Lemon Garlic Mushroom Sauce

      $26.00
    • Roasted Chicken

      Natural Cream Sauce

      $25.00
    • Prime Rib

      Creamy Horseradish & Au Jus

      $39.00
    • Pork Chop

      Double-Cut Pork Chop Caramelized Apples

      $28.00
    • Braised Beef Short Ribs

      House Chocolate Demi Glazed

      $29.00
    • Twin Tournedos' Filet

      (2) 3oz Filet Medallions Medium Rare on Hot Skillet Maître de Butter

      $23.00
  • A `La Carte

    • Baked Potato

      $5.00
    • Au Gratin Potato

      $5.00
    • Asparagus

      $7.00
    • Seasonal Vegetable

      $5.00
    • Garlic Mashed Potatoes

      $5.00
    • Seasonal Rice

      $5.00
    • Brandy-Glazed Carrots

      $5.00
    • Bleu Cheese Mashed Potatoes

      $5.00
    • Risotto

      $5.00
    • Green Beans

      $5.00
  • Dessert

    • Chocolate Cake

      Call for nightly dessert specials

      $8.00
    • Crème Brulee

      $10.00
    • Cheesecake

      $12.00

Bar Menu

  • Mains

    • The Williston Burger

      Choice of Swiss, Cheddar or Bleu Cheese Served with House Fries

      $12.00
    • Nacho Supreme

      Tortilla Chips covered with Tomatoes, Olives, Green Onions and Melted Cheese

      $10.00
    • Pulled Pork Sliders

      Three Pulled Pork Sliders Served with House Made BBQ

      $13.00
    • Ahi Tuna

      Pepper Crusted Tuna Served with RIce & Sweet Chili Sauce

      $19.00
    • Baked Mac N' Cheese

      House Made Baked Macaroni & Cheese Served with a French Baguette Topped with House Made Bacon

      $10.00
    • Fish n'Chips

      Pub Battered Cod Served with French Fries

      $15.00
    • Chips & Salsa

      Tortilla Chips Served with Pineapple - Mango Salsa

      $8.00
    • Wings

      Choice of Buffalo or Willy Sauce Served with Celery and Bleu Cheese

      6 wings

      $8.00

      12 wings

      $14.00

Drink Menu

  • Red Wine

    • Sweet Red, Roscato Rosso Dolce, Italy

    • Pinot Noir, St. Jean, California '12

    • Pinot Noir, Argyle Willamette Valley, California '13

    • Pinot Noir, Don & Sons Sonoma, California '12

    • Pinot Noir, Chamisal Estate Edna Valley, California '11

    • Pinot Noir, Frank Family Vineyards Carneros, California '12

    • Pinot Noir, Penner Ash Willamette Valley, Oregon '11

    • Pinot Noir, Duckhorn 10° Goldeye Anderson Valley, California '11

    • Shiraz, St. Hallett Faith Barossa, South Australia '13

    • Shiraz Cab, Inkberry Central Ranges, Australia '12

    • Shiraz, Guilty Shinas Estate, Australia '12

    • Shiraz, Mollydooker The Boxer, Australia '13

    • Shiraz, Mollydooker Blue Eyed Boy, Australia '12

    • Zinfandel, Terra d'Oro Amador County, California '11

    • Zinfandel, Seghesio Sonoma County, California '12

    • Zinfandel, Rombauer Vineyards, California '12

    • Malbec, D.M. Gascon Mendoza, Argentina '12

    • Malbec, Graffigna Centenario Reserve, San Juan, Argentina '12

    • Malbec, Terrazas Reserve Mendoza, Argentina '12

    • Malbec, Colome Estate Calchaqui Valley, Salta, Argentina '11

    • Merlot, Leese Fitch, California '12

    • Merlot, Grayson Cellars, California '13

    • Merlot, Napa Cellars Napa Valley, California '12

    • Merlot, Flora Springs Napa Valley, California '12

    • Merlot, Rutherford Hill Napa Valley, California '11

    • Merlot, Rombauer Vineyards Napa Valley, California '12

    • Merlot, Northstar Columbia Valley, Washington '11

    • Merlot, Jeremiah Napa Valley, California '09

    • Merlot, PlumpJack Napa Valley, California '11

    • Merlot, Cakebread Cellars Napa Valley, California '11

    • Mourvedre, Cline Small Berry Contra Costa, California '10

    • Camenere, Carmen Gran Reserva, Apalta, Chile '10

    • Grenache', Shatter Maury, France '11

    • Claret, Newton Yountville, California '10

    • Chianti, Ruffino Riserva Ducale DOCG, Italy '10

    • Red Blend, Crush the Dreaming Tree, California '12

    • Red Blend, Ernie Els Big Easy, South Africa '12

    • Red Blend, Buoncristiani O.P.C. Napa Valley, California '09

    • Red Blend, Justin Isosceles Paso Robles, California '11

    • Red Blend, Duckhorn The Discussion Napa Valley, California '10

    • Red Blend, Cakebread Dancing Bear Napa Valley, California '11

    • Red Blend, Joseph Phelps Insignia Napa Valley, California '10

    • Cabernet Sauvignon, Louis Martini Sonoma County, California '12

    • Cabernet Sauvignon, Folie a Deux Alexander Valley, California '11

    • Cabernet Sauvignon, Franciscan Estate Napa Valley, California '12

    • Cabernet Sauvignon, Simi Alexander Valley, California '12

    • Cabernet Sauvignon, Mollydooker Maître D, Australia '13

    • Cabernet Sauvignon, Newton Yountville, California '10

    • Cabernet Sauvignon, Mount Veeder Napa Valley, California '11

    • Cabernet Sauvignon, Pine Ridge Napa Valley, California '12

    • Cabernet Sauvignon, Rombauer Vineyards Napa Valley, California '12

    • Cabernet Sauvignon, Rodney Strong Reserve Sonoma County, CA '11

    • Cabernet Sauvignon, Frank Family Vineyards Napa Valley, CA '11

    • Cabernet Sauvignon, Jordan Alexander Valley, California '10

    • Cabernet Sauvignon, Ramey Napa Valley, California '12

    • Cabernet Sauvignon, Jeremiah Napa Valley, California '10

    • Cabernet Sauvignon, Chimney Rock Stags Leap, California '10

    • Cabernet Sauvignon, Cade Napa Valley, California '10

    • Cabernet Sauvignon, PlumpJack Oakville Estate, California '10

    • Cabernet Sauvignon, Silver Oak Napa Valley, California '09

    • Cabernet Sauvignon, Chateau Montelena Estate Napa Valley, CA '09

    • Cabernet Sauvignon, Chappellet Pritchard Hill Napa Valley, CA '10

    • Cabernet Sauvignon, Opus One Napa Valley, California '11

  • White Wine

    • Moscato, Angrove Nine Vines, South Australia '14

    • Moscato, Allegro Martin Weyrich, California '12

    • Moscato, Sweet Justice Shinas Estate, Australia '13

    • Riesling, 14 Hands, Washington '11

    • Riesling, Willamette Valley Vineyards, Oregon '13

    • Riesling, Kung Fu Girl Columbia Valley, Washington '13

    • Chenin Blanc, Protea, South Africa '13

    • Viognier, Innocent Shinas Estate, Australia '13

    • Vouvray, Michel Picard, France '12

    • Gewurztraminer, Gewurz Mendocino County, California '13

    • White Blend, Sokol Blosser Evolution, Oregon

    • Pinot Gris, A to Z Wineworks, Oregon '13

    • Pinot Grigio, Maso Canali, Italy '13

    • Pinot Grigio, Santa Margherita Valdadige, Italy '13

    • Sauvignon Blanc, Wither Hills Marlborough, New Zealand '13

    • Sauvignon Blanc, Decoy by Duckhorn Vineyards, California '13

    • Sauvignon Blanc, Chalk Hill Estate Sonoma Valley, California '13

    • Chardonnay, Edna Valley Paragon, San Luis Obispo, California '12

    • Chardonnay, Joel Gott Unoaked, Monterey-Napa-Sonoma, CA '12

    • Chardonnay, Bread & Butter Napa, California '12

    • Chardonnay, Osso Anna Napa Valley, California '12

    • Chardonnay, Rodney Strong Chalk Hill Estate Sonoma County, CA '12

    • Chardonnay, Frog's Leap Napa Valley, California '12

    • Chardonnay, Rombauer Vineyards Carneros, California '13

    • Chardonnay, Chateau Montelena Napa Valley, California '11

    • Chardonnay, PlumpJack Reserve Napa Valley, California '12

  • Sparkling

    • Sparkling, LaMarca Prosecco, Italy

    • Sparkling, Allure Pink Moscato, California

    • Sparkling, Risata Moscato D' Asti, Italy '13

    • Sparkling, Risqué Toad Hollow, France

    • Champagne, Veuve Clicquot Yellow Label Brut, France

    • Champagne, Dom Perignon, France '04

    • Champagne, Louis Roederer Cristal, France '05

  • Port

    • Port, Terra D' Oro Zinfandel Amador County, California

    • Port, Graham's Six Grapes Reserve, Portugal

    • Port, Penfolds Grandfather Fine Old Tawny, Australia

    • Port, Graham's 40yr Tawny, Portugal

  • Martinis

    • AppleTini

    • ChocolatTini

    • Whipped Dream

    • Cosmopolitan

    • MelonTini

    • Lemon Drop

    • Dry Peach Martini

    • Lady Godiva

    • Classic or Dirty Martini

  • Summer Delights

    • Margarita

      Raspberry, Strawberry, Mango, Peach, Coconut, Watermelon and Melon

    • Frozen Daiquiri

      Raspberry, Strawberry, Mango, Peach, Coconut, Watermelon and Melon

    • Pina Colada

    • Fresh Lime Squeeze

    • Mai Tai

    • Lady A

    • Peachy Splash

    • White Wine Spritzer

    • Sangria

  • Winter Warmers

    • B-52

    • Keoke Coffee

    • Irish Coffee

    • Almond Joy

    • Peppermint Patty

    • Spanish Coffee

    • Hot Scotch

    • Hot Brandy

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